1. Ma ke ano he antioxidant phenolic kumu nui. Hoʻohana nui ʻia i nā mea polymer, nā huahana petroleum a me ka ʻoihana hana meaʻai. Hoʻohana pinepine ʻia kēia huahana ma ke ʻano he antioxidant rubber. Loaʻa iā ia kahi hopena pale i ka wela a me ka ʻelemakule o ka oxygen, a hiki ke pale i ka pōʻino keleawe. ʻAʻohe ona mana anti-ozone wale nō, akā hiki iā ia ke pale i ka pōʻino o ka vulcanized rubber me ka anti-ozone agent a me ka wax. Hiki ke hoʻohana ʻia e like me ka gelling inhibitor i ka styrene butadiene rubber. ʻO ka nui o ka nui o ka lāʻau lapaʻau he 0.5-3 mau ʻāpana. Ke hoʻonui ʻia ka dosage i 3-5 mau ʻāpana, ʻaʻole ia e pīpī i ka hau. Hiki ke hoʻohana ʻia ma ke ʻano he stabilizer i ka hana hope a me ka mālama ʻana i ka lāʻau synthetic, a hiki ke hoʻohana ʻia i ka styrene butadiene rubber, butadiene rubber, ethylene propylene rubber, chloroprene rubber a me nā ʻano lāʻau ʻē aʻe. ʻO ka Antioxidant 264 he antioxidant pono i kekahi mau mea polymer. He mea hoʻokūpaʻa kūpono ia i ka polyethylene, polyvinyl chloride (dosage 0.01-0.1%) a me ka polyvinyl ether. ʻO Antioxidant 264 kahi mea hoʻohui antioxidant maikaʻi loa no nā huahana ʻaila. ʻO ka hoʻoheheʻe ʻaila maikaʻi. Hiki ke hoʻohana ʻia kēia huahana ma ke ʻano he antioxidant no ka ʻoihana hana meaʻai, hoʻohana ʻia i nā meaʻai i loaʻa ka aila a me ka momona. ʻO ka nui o ka momona, ka pata, ka iʻa maloʻo a me nā huahana iʻa, nā iʻa a me nā huahana paʻakai i hoʻōla ʻia, nā huahana paʻakai ʻai koholā, a me nā mea ʻē aʻe. ʻO ka hoʻohana ʻana i kēia huahana ʻo ia ke ʻano o ka ʻū ʻana, ke ʻano hui ʻana, ke ʻano hui ʻana ma hope o ka hoʻoheheʻe ʻana i ka ethanol a me ke ʻano spraying, a pēlā aku. ʻO ka nui o ka nui i loko o ka hānai he 150ppm, hiki ke hoʻohana ʻia i nā meaʻai like ʻole.

2. BHThe ʻaila-soluble antioxidant i hoʻohana nui ʻia ma ka home a ma waho. ʻOiai ʻoi aku ka ʻawaʻawa, akā ʻo kona hiki ke antioxidant, ka wela a me ke kūpaʻa, ʻaʻohe ʻala kikoʻī, ʻaʻohe metala ion kala kala a me nā hemahema ʻē aʻe, a me ke kumu kūʻai haʻahaʻa, ʻo 1/5 ~ 1/8 wale nō o BHA, Kina ke hoʻohana ʻia e like me ka mea nui. antioxidant. Hoʻohana maʻamau me ka BHA, a me ka waikawa citric a i ʻole nā ​​​​mea ʻona ʻē aʻe e like me synergists. Hiki ke hoʻohana ʻia i nā momona momona a me nā aila, nā meaʻai palai, nā kuki, nā noodles koke, ka laiki koke, nā nati canned, nā huahana iʻa maloʻo a me nā huahana ʻiʻo i hoʻōla ʻia, ʻo ka pae hoʻohana kiʻekiʻe he 0.2g / kg.

3. ʻO kekahi o nā antioxidants phenolic kumu nui. Hoʻohana ʻia ma ke ʻano he antioxidant non-polluting, hiki iā ia ke pale maikaʻi i ka ea oxidation, thermal degradation a me ke keleawe pōʻino, etc. Hoʻohana ʻia ia ma ke ʻano he antioxidant a me ka anti-deterioration agent no ka lāʻau kūlohelohe a me ka synthetic rubber e like me butyl, butyl, chloroprene, nitrile, ethylene propylene a me satin i loko o ka ʻoihana lāʻau. Hoʻohana ʻia ʻo ia ma ke ʻano he antioxidant no nā huahana petroleum, EVA type hot melt adhesive, unsaturated fatty acid coatings, etc. Food-grade di-tert-butyl-p-cresol i ʻae ʻia e hoʻohana ʻia e like me ka meaʻai antioxidant, hiki ke hoʻohana ʻia i nā momona. , nā meaʻai i hoʻomoʻa ʻia, nā meaʻai palai, nā cereals, nā huahana waiu, nā huahana ʻiʻo a me nā mea mālama. Hiki ke hoʻohana ʻia e like me ka antioxidant no nā mea hoʻonaninani, nā mea ʻala, nā meaʻai, a me nā mea ʻē aʻe. ʻO ka dosage maʻamau he 0.05% ~ 1.0%.